Tuscan PGI Extra Virgin Olive Oil “Maria Vinci” — Artisan Excellence
Produced on 5 hectares of olive groves located at around 200 metres above sea level, this oil comes from the
Tuscan agricultural tradition of the Maria Vinci family. The olives come from typical cultivars.
of the Frantoio, Leccino, Leccio del Corno and Pendolino area, hand-picked in the first
mid-October. It is an oil that captures the essence of Tuscany: territory, craftsmanship and
peasant culture
History
How to Prepare It
1. Cook the Pasta
Bring the water to a boil, add salt and cook the pasta according to the indicated cooking time.
2. Heat the sauce
Heat the sauce in a pan, gradually adding the cooking water to keep it glossy and thick.
3. Manteca
Drain the pasta and add it to the sauce. Raise the heat, stir, and add the cooking water until it reaches the perfect creaminess.
Shipping and Returns
All our products are shipped within X working days and delivered:
- in 2-3 working days in Italy
- in 3-5 working days in Spain
- within 5-7 working days in Europe
Returns accepted within 14 days.
