Sicilian Tuna Sauce

Description:

Mediterranean and fragrant: tomato, quality tuna, capers, and island aromas for a fresh and tasty sauce.

€12,90 EUR

Son of the Sicilian coasts and of the ancient tuna slaughters: born to enhance the
Locally caught, it has spread throughout Italy as a summer classic.

1. Cook the Pasta

Bring the water to a boil, add salt and cook the pasta according to the indicated cooking time.

2. Heat the sauce

Heat the sauce in a pan, gradually adding the cooking water to keep it glossy and thick.

3. Manteca

Drain the pasta and add it to the sauce. Raise the heat, stir, and add the cooking water until it reaches the perfect creaminess.

All our products are shipped within X working days and delivered:

in 2-3 working days in Italy
in 3-5 working days in Spain
within 5-7 working days in Europe

Returns accepted within 14 days.

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